“Parma Lunch on the Road” is an innovative experience created for those who love Italian food. We will take you to a journey of discovery through the famous tricolour food valley where you will enjoy an itinerant lunch meeting the best producers of the most imitated types of food in the entire world: Parmesan cheese, Parma Ham and balsamic vinegar. Our food specialized guide will wait for you in Parma and lead you across a fantastic journey of the art of cooking. The first stop will be in a Parmesan dairy farm, where you will discover all the secrets of the production of this world famous cheese, a real Emilian excellence. The visit will finish with a tasting of the different types of Parmesan.

Then we will move to a ham producing site where a guided tour of the producer will make you taste this world famous food directly on the production site. The third stop will be at a historical balsamic vinegar production site. You will see the entire place and at the end of the visit you will experience a unique balsamic vinegar tasting with custard accompanied by a 25 year old balsamic vinegar. In the afternoon you will enjoy a guided tour of Parma including the highlights Piazza Garibaldi (the city centre), the cathedral, the Baptistery and the Pilotta. The tour will end with another surprising tasting in one of the city’s most historic cafes.